Healthy & Easy Zero-Carb Carnivore Ground Beef Shakshuka

Updated: Jul 4, 2021


Ingredients

6.75 oz / 190g ground beef

2 eggs

1/2 T / 7g butter

salt to taste


Instructions

  1. cook ground beef in frying pan over medium heat

  2. once cooked, stir in butter

  3. make wells for eggs, cover, and cook for additional 3-5 mins or until eggs are at desired doneness

Helpful Amazon Links:

- spatula

- skillet

- best salt ever, use code meatfam for 15% off your order


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