Healthy & Easy Zero-Carb Carnivore

Updated: Jul 4, 2021


8 oz / 250g chicken

4 / 120g egg whites

2 eggs

1/4 cup / 60mL water

salt to taste


  1. blend together all ingredients, you want a thin batter

  2. butter a skillet and place over medium heat

  3. pour batter into the pan, carefully swirling to spread the batter in an even circle

  4. cook for 2 minutes on each side

Helpful Amazon Links:

- cast iron skillet

- cast iron sleeve

- blender

- best salt ever, use code meatfam for 15% off your order

As an Amazon Associate I earn from qualifying purchases. This post may contain affiliate links.

92 views0 comments

Recent Posts

See All

To support this content and gain access to exclusive recipes, consider supporting through Patreon!