Healthy & Easy Zero-Carb Carnivore

Updated: Jul 4, 2021


Ingredients

8 oz / 250g chicken

4 / 120g egg whites

2 eggs

1/4 cup / 60mL water

salt to taste


Instructions

  1. blend together all ingredients, you want a thin batter

  2. butter a skillet and place over medium heat

  3. pour batter into the pan, carefully swirling to spread the batter in an even circle

  4. cook for 2 minutes on each side


Helpful Amazon Links:

- cast iron skillet

- cast iron sleeve

- blender

- best salt ever, use code meatfam for 15% off your order


As an Amazon Associate I earn from qualifying purchases. This post may contain affiliate links.

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