
Healthy & Easy Zero-Carb Carnivore Beef Gyro Egg Wrap
Updated: Jul 4, 2021

Ingredients
6.75 oz / 190 g ground beef
1 egg
1/2 oz / 12g cream cheese
salt to taste
Instructions
preheat oven to 350F / 180C fan
mix ground beef and salt with hand mixer, adding water in tablespoons as needed to form a paste
smooth paste into a buttered 9x6x3 baking dish
bake for 30-45 minutes until internal temperature reaches 135F / 60C
once baked, cool for 15 min, wrap tightly in foil, and compress for 30 mins
beat egg and softened cream cheese together
fry batter in skillet, 30 seconds per side
slice beef thinly and serve in wrap
optional: broil sliced meat for crispier beef
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