Healthy & Easy Zero-Carb Carnivore Bacon Cheeseburger on Carnivore Egg Bun

Updated: Jul 4, 2021


4.5 oz / 125g ground beef

1 slice of bacon

1 oz / 25g cheese

1 carnivore egg bun


  1. make egg bun

  2. fry bacon in a skillet over medium heat

  3. shape burger patty from ground beef and salt to taste

  4. fry the burger in saucepan til cooked to desired doneness

  5. top with cheese, bacon, and plate on bun (optional: toast the bun before plating)

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- oven safe skillet

- ground beef chopper

- best salt ever, use code meatfam for 15% off your order

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